Welcome to my blog! Today, I’m going to be talking about iced lattes. Iced lattes are a delicious and refreshing treat, perfect for summertime. They’re made with coffee, milk, and ice, and they can be flavored with syrups or spices. Iced lattes are a great way to cool down on a hot day, and they’re also a great pick-me-up. I’ll be sharing my favorite iced latte recipes with you today, so be sure to check back!
Iced latte cravings: why this cold drink is worth the addiction
There’s something about an iced latte that just hits the spot. Whether I’m enjoying one on a warm summer day or sipping on one to warm up on a cold winter day, I can always count on an iced latte to give me that boost of energy I need.
I think part of the reason I love iced lattes so much is because they’re so versatile. You can enjoy them with just a touch of sweetness or you can load them up with flavored syrups to really customize the taste. And there are endless ways to make them, whether you like them with whole milk, almond milk, or even soy milk.
No matter how you like your iced latte, there’s no denying that they’re a delicious treat. So next time you need a pick-me-up, be sure to reach for an iced latte and enjoy!
Ingredients
- 2 espresso shots (2 ounces)
- 1 tbsp maple syrup (or simple syrup)
- 1/4 cup full-fat milk or oat milk/almond for vegan
- Ice cubes
How to make Iced Latte
- First make the espresso using espresso machine or any other way you prefer.
- Now make the milk. You can add the milk directly but for more delicious taste Shake the milk in a covered jar until it becomes foamy. Or, for the frothiest milk, use a handheld milk frother. Fill a tall container halfway with milk. Turn on the frother while holding the container at an angle. Move the frother up and down for about 20 seconds, or until foamy bubbles form. It is best to use at least half cup milk. Use the remainder for another iced latte.You can also use a french press.
- Now let’s make the latte! Fill up the glass with ice cubes. Then add the espresso and syrup. Now add the milk!
- Give a good stir and enjoy!
Variations of Iced Latte You Have to Try
There are a few different ways that you can enjoy an iced latte. The most popular way is to simply pour a hot latte over a cup of ice. However, if you want to get a little bit more creative, here are a few variations that you can try:
- Add a shot of espresso to your iced latte for a little extra caffeine kick.
- Try a flavored syrup or sauce in your iced latte for a unique twist. Popular flavors include caramel, chocolate, and vanilla.
- Add a dollop of whipped cream on top of your iced latte for a decadent treat.
- For a refreshing twist, add a splash of citrus juice to your iced latte.
- Add ice cream on top!
- You can never go wrong with a bit of chocolate!
No matter how you enjoy your iced latte, be sure to use high-quality ingredients for the best flavor.
What is an iced latte?
An iced latte is a type of coffee drink that is made with espresso, milk, and ice. The drink can be made with either cold or hot espresso, but is typically made with cold espresso to avoid diluting the drink. Iced lattes are often served with a slice of lemon or lime, and can be flavored with syrups or spices.
What is the difference between iced coffee and ice latte?
The difference between iced coffee and an ice latte is that an ice latte is made with milk and coffee ice cubes, while iced coffee is made with just coffee ice cubes.
Is an iced latte just a cold latte?
An iced latte is just a cold latte, right? Well, not exactly. An iced latte is made with espresso and milk, just like a latte, but it also has ice cubes added to it. This makes it a refreshing and cool drink for warm weather days.
Is an iced latte just milk and espresso?
An iced latte is made with espresso and milk, but the milk is steamed and then cooled before being added to the espresso. This gives the latte a smooth and creamy texture.
iced latte
Course: Coffee, Drinks1
servings5
minutes110
kcalIngredients
2 espresso shots (2 ounces)
1 tbsp maple syrup (or simple syrup)
1/4 cup full-fat milk or oat milk/almond for vegan
Ice cubes
Directions
- First make the espresso using espresso machine or any other way you prefer.
- Now make the milk. You can add the milk directly but for more delicious taste Shake the milk in a covered jar until it becomes foamy. Or, for the frothiest milk, use a handheld milk frother. Fill a tall container halfway with milk. Turn on the frother while holding the container at an angle. Move the frother up and down for about 20 seconds, or until foamy bubbles form. It is best to use at least half cup milk. Use the remainder for another iced latte.You can also use a french press.
- Now let’s make the latte! Fill up the glass with ice cubes. Then add the espresso and syrup. Now add the milk!
- Give a good stir and enjoy!