Ground beef pizza is one of my favorite comfort foods. It’s easy to make and can be tailored to your own personal taste. I like to add a lot of veggies to my ground beef pizza, but feel free to add whatever you like. This recipe is for a basic ground beef pizza, but you can always get creative and add your own favorite toppings
This recipe works for everyone!
When it comes to pizza, there are endless possibilities. You can go classic with a cheese and tomato pie, or get creative with unique toppings. But have you ever tried ground beef pizza? If not, you’re missing out!
Here’s why you should give it a try:
- It’s a hearty option. If you’re looking for a pizza that will really fill you up, ground beef is a great choice. It’s packed with protein, so it’s sure to satisfy your hunger.
- It’s packed with flavor. Ground beef is a flavorful option for pizza. When it’s cooked with onions and spices, it’s even more delicious.
- It’s easy to customize. Don’t like onions? Leave them off your ground beef pizza. Love garlic? Add extra! With ground beef, you can make your pizza just the way you like it.
- It’s perfect for a crowd. Ground beef pizza is a great option when you’re feeding a group. It’s easy to make a large pie, and there’s always enough to go around.
- It’s affordable. Ground beef is a budget-friendly option for pizza. It’s a great way to feed your family without breaking the bank. If you haven’t tried ground beef pizza, now is the time! It’s a delicious, hearty, and affordable option that everyone will love
Be creative and try out these variations
Ground beef pizza is one of the most versatile recipes around. Whether you like your pizza with a traditional red sauce or something a little more unique, ground beef pizza is a great option. Here are a few different ways to make this classic dish:
Classic ground beef pizza: This is the most basic version of ground beef pizza. Simply top your favorite pizza dough with ground beef that has been cooked with a little bit of tomato sauce or tomato paste. You can also add some onions, peppers, and/or mushrooms to the mix. Bake at a high temperature until the crust is golden brown and the cheese is bubbly.
Barbecue ground beef pizza: This version is similar to the classic, but instead of using a red sauce, you’ll use barbecue sauce. Top the pizza with cooked ground beef that has been mixed with barbecue sauce, and then add your favorite toppings. Bake as usual.
ex-Mex ground beef pizza: For a spicy twist on the classic, try a Tex-Mex version. Cook the ground beef with taco seasoning, and then top the pizza with it. Add some shredded cheddar cheese, diced tomatoes, and/or jalapeños. Bake as usual. 4. Greek ground beef pizza: If you’re a fan of Greek flavors, you’ll love this version of ground beef pizza. Cook the ground beef with garlic, onion, and oregano.
