The Best King Ranch Chicken Casserole: The Perfect Dish for Any Occasion

I’m a sucker for any kind of casserole, but there is something about King Ranch Casserole that keeps me coming back for more. Maybe it’s the creamy, cheesy sauce or the hearty mix of chicken, corn, and tomatoes. Whatever the reason, this dish is always a hit in my house.

This recipe for King Ranch Casserole is a hearty, Tex-Mex inspired dish that is perfect for a weeknight meal. The casserole is packed with flavor from the Rotel tomatoes, green chilies, and spices, and the chicken and cheese provide a delicious and satisfying filling. This dish is sure to become a family favorite, and it can be easily adapted to fit your taste. Give it a try tonight!

This dish is a comforting, hearty casserole, the flavors of the ranch dressing mix, cream of chicken soup, and cheese blend together perfectly. The dish is also easily adaptable to your family’s liking. Add some chopped onion or green pepper to the mix, or top it with some shredded chicken for a complete meal.

King Ranch Casserole is a dish that is popular in the south. It is made with chicken, tomatoes, cheese, and tortillas. It is a simple dish to make and can be made ahead of time. This dish is perfect for a family dinner or a potluck.

Why you love King Ranch Casserole

There are a few reasons why I love King Ranch Casserole. First, it is packed with flavor. The combination of chicken, tomatoes, cheese, and spices is amazing. Second, it is easy to make. You can either make it ahead of time or put it together quickly on a weeknight. Third, it is a great way to use up leftover chicken. I always make a big batch of chicken on the weekend and then use it throughout the week in different recipes. This casserole is one of my favorites. Fourth, it is a great dish to take to potlucks or to feed a crowd. It is always a hit! Fifth, it is budget-friendly. You can easily make this dish for less than $10. So, there you have it. Five reasons why I love King Ranch Casserole.

Ingredients for King Ranch Casserole

• 1 lb chicken breast, cut into small strips
• 1/2 cup all-purpose flour
• 1 tsp chili powder
• 1 tsp paprika
• 1/4 tsp cumin
• 1/4 tsp garlic powder
• Salt and pepper
• 1/2 cup milk
• 1/2 cup chicken broth
• 1/2 cup mushroom broth
• 1 (10 oz) can diced tomatoes with green chilies, undrained
• 1/4 cup corn
• 1/4 cup bell pepper
• 1/4 cup chopped cilantro
  
  
  

How to make King Ranch casserole

1. Preheat oven to 375 degrees F.
2. In a large resealable bag, combine flour, chili powder, paprika, cumin, garlic powder, salt and pepper.
3. Add chicken strips to the bag and shake to coat.
4. In a large skillet over medium-high heat, cook chicken strips until golden brown and cooked through.
5. Remove chicken from skillet and place in a 9×13 inch baking dish.
6. To the same skillet, add milk and broths.
7. Bring to a boil, stirring constantly.
8. Add diced tomatoes with green chilies corns and cilantro.
9. Pour over in layers chicken then cooked gravy then veggies then repeat in the baking dish.
10. Bake for 20 minutes, or until bubbly.
11. Add cheese on top and bake for a few more minutes
12. Serve with your favorite side dish!
    
    
    

What are the best toppings for Pioneer Woman King Ranch Casserole?

There are a lot of different ways that you can top off your Pioneer Woman King Ranch Casserole. Here are a few of our favorites:

• Salsa – This is a great option if you want a little bit of a kick to your casserole.
• Sour cream – This is a classic topping for any casserole, and it goes great with the Pioneer Woman King Ranch Casserole.
• Cheddar cheese – This is a must-have topping for any casserole, and the Pioneer Woman King Ranch Casserole is no exception.
• Green onions – These add a nice touch of color and flavor to the casserole.
• Guacamole – This is a great topping if you want to add a little bit of creaminess to your casserole.
• Crushed tortilla chips – This is a great way to add a little bit of crunch to your casserole.
• Pico de gallo – This is a great option if you want a little bit of a fresher flavor to your casserole.
• BBQ sauce – This is a great way to add a little bit of sweetness to your casserole.
• Hot sauce – This is a great way to add a little bit of heat to your casserole.
• French fried onions – This is a great way to add a little bit of crunch and flavor to your casserole.
  
  
  

What To Serve With King Ranch Casserole

When it comes to comfort food, it doesn’t get much better than King Ranch Casserole. This dish is packed with flavor and is sure to please even the pickiest of eaters. But what do you serve with it? Here are a few ideas to get you started.

A green salad is always a good option. The crispness of the greens pairs well with the richness of the casserole.

If you’re looking for something a little heartier, try serving the casserole with a side of rice. The starchiness of the rice will help to balance out the flavors.

For a truly Mexican-inspired meal, serve the casserole with refried beans and tortillas. This combination is sure to fill you up and leave you satisfied.

No matter what you choose to serve with your King Ranch Casserole, you can’t go wrong. This dish is sure to please everyone at the table.

How to Freeze Pioneer Woman King Ranch Casserole?

Pioneer Woman King Ranch Casserole is a great dish to make ahead and freeze for a quick and easy weeknight meal. Here’s how to freeze it:

• Assemble the casserole according to recipe instructions, but do not bake.
• Cover tightly with foil and freeze.
• When ready to bake, thaw in the refrigerator overnight.
• Remove from the refrigerator and let stand at room temperature for 30 minutes.
• Preheat oven to 350 degrees F and bake as directed.
  
  
  

How to bake Pioneer Woman King Ranch Casserole from frozen?

When you’re in the mood for some comfort food, why not try Pioneer Woman’s King Ranch Casserole? This dish is hearty and packed with flavor, and best of all, you can make it from frozen. Here’s how:

• Preheat your oven to 350 degrees Fahrenheit.
• Spread a layer of frozen corn in the bottom of a baking dish.
• Top with a layer of frozen King Ranch Chicken.
• In a medium bowl, mix together a can of cream of chicken soup, a can of diced tomatoes with green chiles, and a cup of milk. Pour this over the chicken.
• Top with a layer of frozen tater tots.
• Bake for 45 minutes, or until the casserole is hot and bubbly.
• Serve with a dollop of sour cream on top. Enjoy!
  
  
  

How to reheat Pioneer Woman King Ranch Casserole?

If you’re lucky enough to have leftovers of Pioneer Woman’s King Ranch Casserole, you’re in for a treat. This dish is even better the second time around. Here’s how to reheat it so it’s just as good as the first time you tried it.

Preheat your oven to 350 degrees Fahrenheit. Place the casserole dish on the middle rack and heat for 20-25 minutes, or until the casserole is hot all the way through. Serve and enjoy!

How many calories are in King Ranch Chicken?

King Ranch chicken is a Tex-Mex classic that can be enjoyed in a variety of ways. Whether you’re eating it as is, wrapped in a tortilla, or on top of a bed of rice, it’s a delicious and satisfying meal. But how many calories are in King Ranch chicken?

According to the USDA, a single serving of King Ranch chicken (without any toppings or sides) contains 330 calories. This number will obviously go up if you add things like cheese, sour cream, or avocado, but it’s still a fairly reasonable option as far as meals go.

So, if you’re looking for a tasty and hearty dish that won’t break the calorie bank, King Ranch chicken is a great choice. Enjoy!