The air fryer is one of the most popular kitchen appliances on the market. And for good reason! It’s a healthier alternative to deep frying, and can be used to cook a variety of foods.

One of the most popular air fryer recipes is for baked potatoes. This dish is usually baked in the oven, but can be just as easily made in the air fryer.

Not only is this recipe healthier than its oven-baked counterpart, but it’s also quicker and easier to make. Simply wash your potatoes, wrap them in foil, and place them in the air fryer. In just a few minutes, you’ll have perfectly cooked baked potatoes!

The ultimate comfort food: why air fryer baked potatoes are the best

There are so many reasons to love air fryer baked potatoes! They are crispy on the outside and fluffy on the inside, and they cook in a fraction of the time of traditional baked potatoes. Plus, you can top them with all your favorite toppings and they make a great healthy meal or side dish.

Here are just a few reasons why I love air fryer baked potatoes:

They are quick and easy to make.
They are healthy and low in calories.
They are versatile and can be topped with all sorts of delicious toppings.
They are a great healthy alternative to traditional fried potatoes
They make a great side dish or meal.

So if you are looking for a quick and easy, healthy and delicious potato dish, then look no further than the air fryer baked potato!

Better Than Takeout! Our Favorite Air Fryer Baked Potato Recipes

The air fryer is a great way to make a healthy baked potato. You can use any type of potato, but we recommend using a Russet potato. They have a fluffy texture that pairs well with the crispy skin of the air fryer.

To start, wash your potato and dry it off. Poke a few holes in the potato with a fork. This will help the heat to evenly cook the potato. Then, rub the potato with a little bit of olive oil. This will help to crisp up the skin.

Next, place the potato in the air fryer and set the temperature to 400 degrees Fahrenheit. Cook for about 20-25 minutes, or until the potato is cooked through.

Once the potato is done, you can top it with your favorite toppings. We like to use sour cream, chives, and shredded cheese. But, you can really use whatever you like. Get creative and enjoy!

How long does it take to bake a potato in an air fryer?

Assuming you are baking a single potato in an air fryer, it will take approximately 15-20 minutes. This will vary depending on the size of the potato and the power of the air fryer. Cut the potato into even slices to ensure even cooking. Preheat the air fryer to 400 degrees Fahrenheit and cook the potato slices for 15-20 minutes, flipping once halfway through. Enjoy!

Should I wrap my potato in foil before air frying?

If you’re looking for a crispy potato, then you should definitely wrap your potato in foil before air frying. This will help to create a barrier between the potato and the hot air, ensuring that your potato comes out nice and crispy. If you’re looking for a softer potato, then you can skip the foil and just air fry your potato as is.

Why do you Soak potatoes in water before air frying?

One of the most common questions people ask about air frying is why you need to soak the potatoes in water before cooking them. There are a few reasons for this:

Soaking the potatoes in water helps to remove some of the starch from the potatoes. This starch can cause the potatoes to stick to the air fryer basket and become difficult to cook evenly.

Soaking the potatoes in water also helps to keep them from drying out during the cooking process.

Finally, soaking the potatoes in water helps to ensure that they will cook evenly throughout. If you don’t soak the potatoes, you may find that the outside of the potato is cooked while the inside is still raw.

What Cannot be cooked in Airfryer?

There are some things that just cannot be cooked in an air fryer no matter how hard you try. Here are 5 things that you should never try to cook in your air fryer.

Wet batter – whether it’s pancake batter or tempura batter, air fryers just don’t do well with wet batter. It will either not cook evenly or will end up sticking to the basket.

Whole fish – air fryers work best with small, cut up pieces of food. Whole fish will not cook evenly and will likely end up sticking to the basket.

Soup or stew – these are just too liquid-y to cook properly in an air fryer. You’ll end up with a burnt mess.

Cheese – unless you’re using pre-shredded cheese, it’s just not going to work in an air fryer. The pieces will be too small and will likely just end up burning.

Frozen foods – while you can cook frozen foods in an air fryer, they will not cook evenly. It’s best to thaw them out first before attempting to cook them in an air fryer.